One of the fun things of being a photographer is that you get to go out in the elements when saner folks are at home, staying warm and dry on a stormy day.
I did take an umbrella on this rainy afternoon, but gave up when I found it impossible to balance both bumbershoot and camera in order to get just the picture I wanted. As a a result, the picture of this massive leaf of the giant agave was taken with rain dripping off my nose. Plant and person mirrored each other!
What I liked was the paradox of wet and dry. Here was this desert plant, designed with thick leaves to minimize the loss of moisture, brimming with water.
Hard to imagine, but we CAN embrace opposites if we just try.
If we all did the things we are capable of doing,
we would literally astound ourselves. ~Thomas Alva Edison~
I was attracted to this spot by a smell that took me back to childhood, the wonderful aroma of grape Kool-Aid. This is a Texas Mountain Laurel, or Mescal Bean plant, native to the southwest.
And then when I got there, I discovered this amazingly beautiful butterfly, a black Pipevine Swallowtail.
One gives pleasure to the eye; the other to the nose.
AND, both are highly poisonous!
The mescal bean has seed pods that make both people and animals sick. Even the coyotes won’t touch them. And the Pipevine Swallowtail is so toxic that other butterflies imitate those beautiful orange spots so they won’t be eaten, either.
You can’t always believe what you see…or what you smell!
If it is true, if it is beautiful,
if it is honorable, if it is right,
then claim it. ~Rob Bell~
In Arizona, both in the desert climate of Phoenix and at higher elevations like Sedona, pomegranates, those expensive jewels of the supermarket, thrive. I’ve seen hedges of pomegranate bushes, so full of delectable red fruit that the branches sink with the weight.
This one I liked, because the remaining fruit seemed almost a hand-carved bird feeder, serving up the sweet pips to all comers.
It reminds me that something doesn’t have to be whole and beautiful to be perfect.
The act of putting into your mouth
what the earth has grown is perhaps
your most direct interaction with the earth. ~Frances Moore Lappe,
author of DIET FOR A SMALL PLANET